Déjà vu! Duck & … The food here is well executed – organic bacon sandwiches, coconut-milk porridge and hearty scrambled eggs – and the specialty coffees (made with Assembly Roast) are awesome. Their food is bright, vivacious, packed full of flavour and fun to eat. Nothing wrong with that.The richly indulgent breakfast menu here has it all: English fry-ups, shakshuka and South American-style scrambled eggs, plus a waffle section owned by the signature duck ’n’ waffle – crispy duck leg confit on a sweet waffle, topped with a fried duck egg and mustard maple syrup. If ever proof were needed that not all caffs are created equal, this Grade II-listed greasy spoon on Bethnal Green Road is it. The PBJ Bowl: A base of açai, banana, mango, raspberry and peanut butter, topped with mixed berries, raw homemade berry chia jam, peanut butter, homemade raspberry and rose adaptogenic Beauty granola, and blueberry waffle or banana bread toast!You’ll be able to look out over the city with one of the best views going and do so while enjoying braised duck leg, buttermilk waffle, hen’s egg & Sriracha. If you’re after indulgence though 45 Jermyn Street can do that too: in the ‘favourites’ section you can binge on scrambled egg with caviar.The breakfast menu at this lauded, lavish New York-style brasserie covers the usual eggs every which way (boiled with soldiers, florentine, pimped omelettes), to American-style pancakes and almond waffles.

A flavour explosion of a dish with pork belly and fried egg roti, smoked aubergine, egg & chilli roti all served with the .

Explosion.Available on the weekend brunch menu, these raspberry & ricotta pancakes with mixed berry & liquorice compote and Greek yoghurt will give you a reason to get out of bed on a Sunday.An insanely popular restaurant in the evening that is tough to get a table at. If you’re not around Marylebone, there are also joints around For the most part, the Spitalfields offshoot of Fergus Henderson’s pioneering, clattery nose-to-tail joint replicates the If you like to start your day with a sense of occasion, it doesn’t get much better than The Wolseley, Piccadilly’s iconic art deco grand café. Think: quality fruit and veg, goji berries and a lot of milk substitutes.

The menu here is short and sweet: choose between porridge, eggs on toast and a few other items. Déjà vu! Take the day off and enjoy the start of it with one of the best pancake stacks and wonderful fresh berries that London has to offer.They combine the best ingredients with the most traditional methods to produce great quality food in a wonderful setting.

Try another? The real cherry on top is the sourdough bread, which caps off a majestic dish perfectly.Milk is best known for their amazing coffee (and in fairness a wonderfully unique and original website) but their food is also the real deal. There are An understated canteen set in a classy converted bike shed, Rochelle Canteen is best enjoyed in the summer: what’s nicer than breakfasting outside surrounded by flowers? So let us guide you to the best spots in town for a kick-ass weekend brunch in London, from boozy bottomless brunches to traditional Full English fry-ups and even New York-style feasts, you can start off your weekend in style.

The Covent Garden branch of this Bombay-styled café is ideally placed for morning meetings but has enough colonial knick-knacks to make you feel a million miles away from London. Best book a gym session after this one, but worth every single bite.The best of English breakfast fused with a Japanese style dish.
The only cheeky thing about it would be having a second one, which given how tasty they are is a near inevitability.Healthy food isn’t meant to taste this good is it? Pancakes With Berries – The Wolseley They start serving from 7am on weekdays in the heart of Mayfair. All rights reserved. Best Breakfast Restaurants in London, England: Find Tripadvisor traveler reviews of THE BEST Breakfast Restaurants in London, and search by price, location, and more. It’s all about simple, dough-based flavour combos: floury white rolls stuffed with bacon; a parma ham and cheese toasted focaccia seasoned with just the subtlest lick of mustard-mayo. This is the place to go because with 11 great food traders there is something for everybody. Covent Garden Divine.Sweet potato, courgette and feta fritters, with avocado, kale and a perfect poached egg.

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